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All natural Pulut Tai Tai

This is a recipe I have always wanted to try and as we have some dried blue pea flowers in stock, now seems like a good time to make some! Pulut Tai Tai is a Nyonya(娘若) delicacy. It’s also known as Blue Glutinous Rice Cake, or Lam Fa Kueh（蓝花糕). Traditionally it is eaten with Kaya...

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Halloween Hazelnut Butter Biscuit

Posted by admin | Posted in Biscuits, Recipes | Posted on 26-10-2010

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Halloween Hazelnut Butter Biscuit

This is another fun Halloween project we’d planned for 2010 Halloween:
Halloween Hazelnut Butter Biscuit

Halloween is just a week away. We decided to try some Halloween decorated butter biscuits for the kids.

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